EAT | Chicken and Dumplings

Hello! Today I am sharing a recipe for the ULTIMATE comfort food. What is it about cold weather and eating? It is really all there is to do! Haha. Anyway, here is my recipe for chicken and dumplings. They are delicious and savory, and will warm you up on a cold day. Maybe we will get there soon, it’s 87 degrees as I type this here in Texas!

What you need:

  • 5 cups chicken broth
  • 3 cups water
  • 2 tbsp poultry seasoning
  • 1 tbsp onion powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 cups cooked shredded chicken
  • 3 eggs
  • 2 1/2 cups flour

First off, add chicken broth and water to a big stock pot. Add in your seasonings and bring to a boil.

Add in your chicken, and continue boiling.

In a mixing bowl, beat up the eggs.

Slowly add in your flour and combine until soft dough forms.

Roll dough out onto a mat at about 1/4 in. thick. Cut into strips.

Add them into your pot, and continue to boil for about an hour.

As they cook, the dumplings will all start to float to the top.


xx amy

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